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Elements and Performance Criteria

  1. Map carbon sources and sinks along the value chain
  2. Determine nature and source for carbon emissions
  3. Quantify carbon
  4. Recommend strategies for reducing carbon footprint
  5. Report carbon footprint

Range Statement

This field allows for different work environments and conditions that may affect performance. Essential operating conditions that may be present (depending on the work situation, needs of the candidate, accessibility of the item, and local industry and regional contexts) are included.

Carbon emissions include all of the following known or able to be physically measured emissions of

gases, vapours and fumes

liquids

solids

assumed emissions through material balancing

assumed emissions through energy loss, including heat, friction and other energy conversion yield losses

relevant greenhouse gases, including those defined under the Kyoto protocol.



Knowledge Evidence

Must provide evidence that demonstrates sufficient knowledge to interact with relevant personnel and be able to determine the carbon footprint of a product or product class across the value chain including knowledge of:

process and changes which occur at each step in selected value chain

carbon emission sources

root cause analysis

methods of reducing carbon emissions and embodied carbon

carbon equivalence of different emissions

relevant legislation, regulation and protocols, including greenhouse gas protocols and associated ISO standards.